Casa Enrique

Nestled in the vibrant heart of Long Island City, Casa Enrique offers an authentic Mexican dining experience that pulses with flavor and charm. Specializing in traditional Mexican cuisine with an inventive twist, this beloved restaurant invites guests to savor a variety of dishes that enchant the palate and celebrate Mexico’s rich culinary heritage.

From the moment you step inside Casa Enrique, you’re greeted by an atmosphere that is both lively and intimate—a place where the hum of conversation and laughter complements the rich aromas wafting from the kitchen. The menu is thoughtfully curated to showcase signature dishes like the Chamorro De Borrego Al Huaxamole, tender lamb shank slow-cooked with a luscious mole sauce, and the beloved Chile Relleno, featuring roasted poblano peppers stuffed with flavorful cheese and topped with a smooth, savory tomato sauce. Seafood lovers will delight in the fresh and zesty Fish Tacos, served on warm, handmade corn tortillas, while the hearty Pozole De Mi Tia provides a comforting, rich stew that offers a delicious taste of tradition.

The appetizers are a vibrant introduction to the meal, with the Guacamole with Chips combining creamy avocado, sharp serrano chile, and freshly made totopos for the perfect crunch, and the Ostiones Empanizados, crispy fried oysters paired with a spicy chili mayo that ignites the senses. For those craving something uniquely decadent, the Albondigas En Chipotle—beef meatballs swimming in chipotle-infused tomato sauce—deliver a delightful smoky heat.

Casa Enrique also shines with its artisan cocktails, expertly crafted to complement the food. Guests rave about inventive concoctions like the Watermelon Margarita, which bursts with bright, refreshing sweetness, and the Mint and Cucumber Margarita, a cool, herbal twist perfect for balancing the rich flavors of the dishes. The Michelada and Pisco Sour are also standouts for those seeking both tradition and innovation in their drink choices.

Ending the meal is an experience in itself with desserts such as the ethereal Pastel Tres Leches, a delicate sponge cake soaked in three varieties of milk and topped with goat milk caramel, as well as the velvety Flan Mexican custard. These sweet finishes provide the perfect balance of richness and lightness to round out an unforgettable dining experience.

What truly elevates Casa Enrique is its warm and welcoming service. Reviewers consistently praise the friendly staff and attentive bartenders who bring a personable touch even on the busiest nights. For instance, Nancy Liang shared how, despite the weekend rush, the bartender's graciousness made their bar seating comfortable and inviting. The restaurant’s vibe is another highlight—Andrew Hazelrigg described it as “really chill,” making it ideal for casual gatherings with friends or an intimate dinner. The location, adjacent to a charming children’s park, offers peaceful outdoor seating, a rare find in the bustling Long Island City neighborhood, making dining here even more enjoyable.

Casa Enrique isn’t just a meal—it’s a vibrant celebration of Mexican culture and cuisine that invites diners to savor complexity, tradition, and warmth in every bite and sip. Whether you’re stopping by for brunch, a lively cocktail, or a relaxed dinner, this gem of a restaurant promises a rich tapestry of flavors that linger long after the last morsel.